Autumn is the season when the scent of warm, fragrant spices seems to linger in the air. Dishes warm up as the air starts to turn crisp. It's the perfect time to enjoy the ripe and delicious yields of the harvest. It's time to indulge in comfort food, red wine, apple cider, and freshly baked pies. Create meals as beautiful as the fall foliage with these tasty autumn recipes. Warm up with a cozy bowl of Japanese kabocha soup. For dessert, try my scrumptious hazelnut shortbread cookies dipped in a glossy maple glaze. These cookies will melt in your mouth.