Japanese Recipes
Although the Western part of the world is mostly familiar with just a few Japanese dishes (sushi, ramen, edamame..), Japanese cuisine boasts an impressive variety of dishes. My travels have allowed me to sample so many amazing foods in Japan, and these are some of my favourites. I hope you will find your new favourite in this selection of delicious Japanese recipes, too.
A couple items not to be missed: Be sure to try Japanese royal milk tea - this beautiful, creamy and floral tea is enjoyed either hot or cold. And, the Japanese candy strawberries, with fresh berries that are coated in a delightfully thin and crunchy candy coating.
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Japanese Fall Persimmon Salad
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Japanese Persimmon Tofu Salad (Kaki no Shiraae)
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Kabocha Squash Soup
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Creamy Tomato Chicken
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Japanese Royal Milk Tea (hot & iced)
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Japanese Crab Salad (Kani Sarada)
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Japanese Sesame Sauce (Goma Dare)
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Chilled Udon with Soy Milk Broth and Kimchi
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Matcha Crinkle Cookies
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Creamy Kimchi Udon
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Japanese Lemon Soba
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Japanese Beef Curry Udon
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Japanese Candied Strawberries
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Japanese Egg Sandwich (Tamago Sando)
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Japanese Melon Bread
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Omurice (Japanese Omelette Rice)
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Japanese Chestnut Rice (Kuri Gohan)
