私の 大好物 whipped, flavoured butters. They really add something special. And this cinnamon sugar butter is no exception. It has the perfect touch of spice and sweetness. And it's so fluffy and just begging to be slathered on toast, breakfast treats, and freshly baked breads or muffins.
How to make it
This butter couldn't be easier to make, with just three ingredients. You will need some softened, salted butter, some brown sugar, and some ground cinnamon.
I made this butter using a スタンドミキサー because it does require quite a bit of whipping. But you could make it using a hand mixer, or even mixing by hand if you are feeling up to a bit of elbow exercise. The key is that the butter has to be whipped until it becomes noticeably lighter in colour and fluffy.
I used these:
全ての材料をスタンドミキサーのボウルに入れてください。アタッチメントのパドルを使って、粉が飛び散ったりせずに混ざるよう、最初は少しの間ゆっくりと混ぜ始めてください。
Turn the speed up to medium-high and whip for at least four minutes, until the butter has lightened and become soft and fluffy. Scrape down the bowl with a ゴムベラ as needed. That's it! Your butter is ready to enjoy.
Store any cinnamon sugar butter that you don't use right away, covered in the refrigerator. But if you serve this alongside my かぼちゃのフレンチトースト it certainly won't last long.
ふわふわのホイップバターが、スパイスの効いたかぼちゃの厚切りフレンチトーストにとろっと溶け込む、夢のような朝食をお楽しみください。秋の味覚を最大限に引き出した極上の味をお約束します。
シナモンシュガーバターを何と一緒に召し上がったか、コメント欄またはInstagramのハッシュタグ#corianderandlaceを使って是非教えてくださいね🙂
印刷シナモンシュガーバター
- 準備: 5分
- 合計時間: 5分
- 分量: ½ カップ 1x
- 分類: スプレッド
- 国: アメリカ
説明
シナモンとブラウンシュガーで風味付けした、ふわふわで軽いくちどけのホイップバターです。朝食やパン、マフィンと合わせて美味しく召し上がって頂けます。
材料
½ カップ (113 g) salted butter, softened
¼ カップ (50 g) brown sugar
½ 小さじ シナモンパウダー
作り方
美味しく作るコツ
Store any cinnamon sugar butter that you don't use right away, covered in the the refrigerator.
栄養素
- 1食あたり: 大さじ1杯
- カロリー: 119
- 糖質: 4.4 g
- 塩分: 92.5 mg
- 脂質: 11.5 g
- 炭水化物: 4.6 g
- タンパク質: 0.1 g
- コレステロール: 30.5 mg
キーワード: シナモンシュガーバター
Jodi says
Sooooooo good!!!
アシャ says
Thanks! 😀
Dani says
Super yummy
アシャ says
Thank you
Heidi says
I'm in luv (with this butter).
アシャ says
Haha me too ❤️
Becky says
Sooo good. Especially with your Pumpkin French Toast and whip cream.
アシャ says
Thank you!
Paula says
Definitely a great match for the pumpkin French toast. Sooo good.
アシャ says
Thanks Paula 🙂
Isabelle says
Delectable. I made this butter to go with cinnamon raisin bagels. Yum!!
アシャ says
Thank you. Sound like a great combo
Brianna says
Just 'wow'. Loved this with the pumpkin french-toast but can think of so many things to use this on. Carrot cake muffins comes to mind immediately.
アシャ says
Thank you. Mmmm that sounds like an amazing combo. I'd like to try that as well!
Tara says
Just WoW. Loved this.
アシャ says
Thank you!
Marlene says
Enjoying this butter on cinnamon raisin bagels.
アシャ says
Thank you. Mmmmm perfect pairing!
Heather says
Made this butter today and paired with soda biscuits. Truly yummy.
アシャ says
Thank you, that sounds delicious.