I love infused butters. And with summer around the corner, it seems like the perfect time to make this one. Whipped strawberry butter brings amazing summer strawberry flavour to your pancakes, waffles, or biscuits. It's fluffy, full of real strawberry flavour, and it's just so pretty!
How to make strawberry butter
Start by removing the stems from your strawberries and chopping them up.
Add the chopped strawberries and a tablespoon of sugar into a medium saucepan. Heat it over medium heat and allow it to cook for about 10 minutes, stirring often. Remove the pan from the heat and set it aside to cool to room temperature.
Once the strawberries have cooled, strain them into a bowl. I used a spoon to press the pulp into the strainer to extract as much of the juice as possible. Set the bowl aside and discard the pulp.
Using a hand mixer or スタンドミキサー with a paddle attachment, whip the room temperature, unsalted butter until it's light and fluffy - about four minutes or so.
Add in the strained strawberry juice, salt, pepper, and two teaspoons of sugar. Mix until everything is fully incorporated.
For salt I used a beautiful fleur de sel, but you can use any fine grained salt.
Give the butter a taste test. I like it this way - a bit sweet but not overpowering. If you would like it to be sweeter, add in some more sugar to taste and mix well.
Your whipped strawberry butter is ready to enjoy. Serve it at room temperature. You can store it covered in the fridge for a few days, or freeze it for up to a few weeks.
There are many occasions that this would be perfect for: Mother's Day, Valentine's Day, girl baby showers, literally all strawberry season long..
I used these:
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Looking for more tasty things to make with your strawberries? Check out all of these delicious strawberry recipes!
苺のふわふわホイップバター
- 準備: 10分
- 調理: 10分
- 合計時間: 20分
- 分量: ½ カップ 1x
- 分類: Spreads
- 国: アメリカ
説明
This strawberry butter is fluffy, full of real strawberry flavour, and just so pretty! The perfect addition to your pancakes, waffles, or biscuits.
材料
1カップ (170 g) strawberries, stems removed and chopped
½ カップ (113 g) 無塩バター、室温に戻しておく
1 大さじ + 2 小さじ sugar, divided
¼ 小さじ salt (I use fleur de sel)
¼ 小さじ × 黒コショウ(挽いたもの)
作り方
Cook chopped strawberries and 1 tbsp sugar in a medium saucepan over medium heat for 10 minutes, stirring occasionally. Remove from heat and cool to room temperature.
Once cooled, strain into a bowl. I used a spoon to press out at much strawberry juice as possible. Set bowl aside and discard pulp.
Using a hand mixer or スタンドミキサー with paddle attachment, whip butter for about 4 minutes until light and fluffy.
Add in strawberry juice, salt, pepper, and 2 tsp sugar. Mix until well incorporated. Taste test, and mix in some more sugar if desired.
美味しく作るコツ
Store covered in the fridge for up to a few days, or freeze for up to a few weeks.
栄養素
- 1食あたり: 大さじ1杯
- カロリー: 118
- 糖質: 3.6 g
- 塩分: 74.5 mg
- 脂質: 11.6 g
- 炭水化物: 4.1 g
- タンパク質: 0.3 g
- コレステロール: 30.5 mg
キーワード: strawberry butter
Suzanne says
So easy to make.
You have to try this whipped strawberry butter on chocolate muffins.
It's to die for.
アシャ says
Thanks Suzanne, that sounds fantastic. I'll have to try that myself 😛
Amanda says
A dream combo with banana bread.
アシャ says
Thanks! Great idea
Nancy says
It's definitely a keeper.
アシャ says
Thank you <3
Yvonne says
Oh my goodness - on plain pancakes. I don't use syrup. So flavourful.
アシャ says
Sounds perfect. Thank you
Allison says
Never tried something like this before. Amazing.
アシャ says
Thank you
Tammy says
Made for first time. My daugthers loved this butter on biscuits.
アシャ says
Awesome, so glad they enjoyed it. Thank you 🙂
Kate says
Amazing. Thanks for recipe.
アシャ says
Thank you 🙂
Cayla says
Heavenly - especialy on biscuits just out of the oven.
アシャ says
Thank you, that sounds amazing 🙂
Joanie says
This is a winner.
アシャ says
Thanks!
Rachelle says
This butter is amazing. My 6 year old doesn't like syrups - not that I am complaining. Made this butter for waffles and he gobbled up two of them without a complaint. He wanted to eat the strawberry butter by itself too.
アシャ says
Thank you! So happy to hear that your son loved it.
Debra says
This butter is a taste of heaven. I made it for a chocolate loaf cake. Talk about yummy.
アシャ says
Mmmm sounds like a great combo!
Neli says
Easy to make and scrumptuous.
アシャ says
Thank you 🙂
Tanya says
I wasn't sure how this would turn out with grocer strawberries at this time of year. Was pleased with result.
Tasted great on biscuits and bagels. Thanks.
アシャ says
Thank you. So glad you enjoyed it 🙂
Angie says
Wow so good!! I made this butter to go with scones.
アシャ says
Thank you ❤️
Elaina says
This strawberry butter is scrumptious.
アシャ says
Thanks so much 🙂
Diane says
Amazing. Made this with you banana strawberry bread. Together it tasted like one of those fancy desserts at a tea party.
アシャ says
Thank you! I'm so glad you enjoyed it 🙂
Tamara says
Loving this strawberry butter.
アシャ says
❤️ Thanks!
Heidi says
Loving this strawberry butter. So many possibilities - scones, pancakes, biscuits. I can't wait to make more.
アシャ says
Thanks so much 🙂
Daphne says
I found some strawberries that tasted like strawberries this time of year. That's a feat in itself. The butter turned out delicious.
アシャ says
Thank you 🙂